Custom Seasonings & Rubs

  • OG Rib Rub – Inspired by my fond memories of ’90s family reunions, church gatherings, and backyard barbecues.
  • Bold Bird Rub – Perfect for chicken and designed to withstand the intense heat of direct grilling.
  • Feather & Swine Rub – A classic rub inspired by one of my mentors who helped shape my grilling journey.

  • PGO Rub – My go-to foundational blend built on three simple ingredients: Pepper, Granulated Garlic, and Granulated Onion. It’s intentionally salt-free so you can control your brine and layering without fear of oversalting. This rub is pepper-forward, savory, and versatile enough to complement anything you throw on the grill… from ribs to chicken to veggies. Think of it as the backbone of flavor that anchors your grilling game.

  • Old School Alabama Mop Sauce – A tangy, pepper-forward classic inspired by backyard cooks across Alabama in the 80s and 90s. Built on simple pantry staples like vinegar, black pepper, garlic, onion, and a touch of sugar. This sauce isn’t just for flavor. It’s a tool designed to balance heat, tame smoke, and keep your ribs tender over a live fire. It captures the rhythm and patience of true old-school barbecue. Brush it on thin, let it sizzle, and taste the craft that defined Southern grilling for generations.